A Good Year For Apples
A Good Year For Apples
Generally it has been a good year for our apples and many of the trees in our orchards have been heavily laden with fruit. Also doing well are the insects, particularly wasps and butterflies, that appreciate apples that have started to over-ripen. Our camera traps are also showing foxes and badgers taking advantage of the windfalls and with the first frosts blackbirds and thrushes will be tucking in. One revelation this year has been the size of some of our traditional apples, the photo showing different varieties but with a conventional apple in the middle. These are dual purpose apples, good for both eating and cooking and those in the photo all weighing in at around three-quarters of a pound (0.34 kilograms) each.
Also doing well are crab-apples which often turn up in our hedgerows and are covering a
pavement near one of the village road exits. This is our traditional apple and was once a very common tree in our hedgerows but the apple that we eat originates in the Tien Shan mountains in Asia and eventually worked its way down the silk roads to reach Britain, no-one is too sure when but was well-established in the mediaeval monasteries. The heritage varieties we have planted often date back several hundreds of years so the apple you could be sampling might also have been tasted by Shakespeare although he made few references to them other than examples like ‘There is small choice in rotten apples

would appear orange and brown. Nice to see that gardeners had often mowed around them. They are a wildflower known either as Fox and Cubs after the colouring or more correctly as Orange Hawkweed. Not only are they attractive but insects enjoy them as well for their pollen. They never seem to cause us a problem but in Canada, North America and Australia they are regarded as a noxious weed as this extract from the Washington State Weed Control Board indicates:



making a profit and where from 2001 this intensively-farmed land was ‘rewilded’ by being grazed by Longhorn cattle, Exmoor ponies, Tamworth pigs and red, fallow and roe deer. These animals prevent the scrub land that emerges from becoming woodland, require little or no supplementary feeding, minimal veterinary costs and generally look after themselves throughout the year. There is a lot more to the process than we can do justice to in this short article but if you want to know more, either read the book Wilding by Isabella Tree or look at the website https://knepp.co.uk/ home. You can also visit the site and go on walks or safaris around the estate.
