About the Community Council

 

 

The readers of Wenvoe What’s On are happy to be living in a village that is well situated between the metropolis of Cardiff and the tranquillity of the Vale of Glamorgan and it’s lush countryside. Wenvoe is a quiet village with a fine reputation, and its people live in harmony with one another.

This well-ordered way of life is not something we take for granted; rather it is thanks to the Wenvoe Community Council, as well as the Vale of Glamorgan Council that things run so smoothly. This article will focus on the Community Council, how it works and what it does for the community which includes Dyffryn, St Lythans, Twyn-yr-Odyn, Brooklands as well as the village.

Community Councils are the grassroots level of local governance in Wales. They take decision-making out of the town hall and put it back into the community. They give people of any age and background a say about what goes on in their area. Community Councils also provide a forum for consultation with local people, giving residents an opportunity to influence how County Council and other services are delivered. Attending the meetings allows local people and councillors a time to get to know groups and organisations that work in the area, including the police.

In the Vale of Glamorgan there are over 20 Community Councils and there are over 730 community and town councils throughout Wales. Some represent populations of fewer than 200 people, others populations of over 45,000 people; but they all work to improve the quality of life and environment for citizens in their area.

Community Councils are accountable to local people and have a duty to represent the interests of the different parts of the community equally. The Wenvoe Community Council has 11 members and that includes the Chairman Colin Thomas, and Jonathan Bird who is also a Councillor on the Vale of Glamorgan Council.

Each year the Council agree a precept, which is then collected from residents as part of the Council Tax charge. This figure changes but at present it is about £25.000. The Council draws up a budget each year and decides how to spend the money. The Council employs a part time Clerk, Tony Williams, who works from 9 am to 1 pm every Tuesday, Wednesday and Thursday from the Community Centre. He is often the first point of contact for a resident with a question or problem. He is paid by the Community Council and examples of other expenditure would be grass cutting around the village and at Twyn yr Odyn, the maintenance of the Memorial Garden adjacent to the Wenvoe Arms, the cemetery and the Community Centre.

Your Council is also responsible for organising the allotments at Twyn yr Odyn, the council take part in the Remembrance Day parade and service, the hosting of the gathering following the annual Community Carol Service and for keeping an eye on planning applications that will affect the community. Looking ahead the Council hopes to be able to provide a proper new building for the library and it will be working to ensure the successful integration of the two new residential developments at either end of the village.

Any committee or board always needs new people with enthusiasm to join it and Wenvoe Community Council is no exception. The next elections are in May and anyone who is interested will be able to put their names forward for election. A notice about this will be carried in local papers, notice boards and Wenvoe What’s On nearer the time. If you think you have the time to serve your community do consider putting your name forward. The work is not onerous with the council meeting formally one evening a month in the Community Centre. There are also sub-committees and other meetings taking place as well as regular contacts with the public and other bodies.

We are fortunate to have a well organised and efficient Community Council in Wenvoe, and perhaps you may wish to play your part in it for the sake of future generations.

 



 

Garden 7th Cavalry has Arrived!

Firstly, a big thank you to Trevor for all the good work he has put into his column over many years. Trevor is still available for advice as there is no substitute for experience.

Gardening, whether it's a postage stamp or at a country house, is well known for lowering stress levels. It's easy to get involved, especially in Wenvoe, with allotments, wildlife group, environment team (under Trevor's watchful eye) and, of course, the produce show in September. It's a well known fact that Gardeners love to share their knowledge. So here we go, first bit of advice, if you can get on to your lawn at this time of year, brushing off the worm casts is a must as weed seeds attach to the little mounds causing more weeds than you can shake a stick at.

If you haven't already, cut the dead flower heads of hydrangeas just above first bud or to a lower bud if the plant is outgrowing its space.

Start to grow seeds on the kitchen windowsill and cover seeds and compost with vermiculite to stop the annoying fungus fly laying eggs We are all tempted by the seed and plant catalogues that come via magazines and through the post, but beware that these young plants may be smaller than you expect and will not be hardened off. If given the right care they will be worth the effort.

You should, by now, be chitting [getting them ready to plant] your early potatoes by putting them in open egg boxes in a sunny, frost free place until stalks are shooting. Basic stuff, but I still need to be reminded. Also, plant some peas in pots and keep in a sheltered spot as it is so worth trying to get them to grow early . Eat them straight off the plant – they are truly lovely.

Before the gardening season takes off, there's lots to get ready. Seed trays and pots need to be cleaned, make sure all hand tools are fit for purpose, mowers need to be serviced and if you have a greenhouse it needs to be cleaned with disinfectant.

Did you get an Amaryllis at Christmas? If so when flowers start to fade cut them off but leave the stalk and leaves. Feed and water sparingly and when foliage has died back keep in a cool place ready for next year.

One last thing, I recently put some chive seeds in a pot, sealed in a clear plastic bag, on the kitchen windowsill and they were up in 8 days.

 

Happy gardening!

 



 

School News for March

 

 

 

There is a change to the usual writing of our school “Wenvoe What’s On” entry. Key Stage 2 pupils are in ‘Pupil Voice’ groups and the Communication Group have put their class news together.

Year 6 News has been compiled by Abbie Ringham and Lowri James.

This January, Year 6 have been learning about the Blitz and we have completed a lot of work about it. We went on an Evacuee Walk and Abbie’s nan (in Year 5) came in to tell us about her childhood memories of World War 2. We also went on a trip to Cardiff Museum with Year 5.

Year 5 News has been compiled Milly Jorna and Rhys Hill.

This term in Year 5 we have been learning about WW11. The Blitz and Anne Frank. We have been on a trip to Cardiff Story Museum. We also had an evacuee day where we dressed up and did activities. We went to St Mary’s Church and were put into groups to be ‘evacuated’. We did a class assembly about courage and Anne Frank, where some people readout prayers they had written. Later in the topic, Abbie’s nan came in to talk to us about her family being in WW11. We have now got a quiz for you:

Q1. Who was the Prime Minister at the start of World War 11?

Q2. Who were the 3 major countries who were axis powers?

Q3. In what Years did WW11 start and finish?

Q4. How did Adolf Hitler die?

The answers are below:

Year 4 News has been complied by Mali Robinson.

My name is Mali Robinson and I love reading and writing.

Mali has complied a quiz about their topic, Blood, Bones and Gory Bits!

Q1. How many bones do you have?

Q2. How big is a child’s heart?

Q3. How long is your oesophagus?

Q4. How many miles of blood vessels are in your brain?

The answers are below:

Year 3’s entry has been complied by Rosie Corcoran

On Saturday February 11th, Gwenfo Primary had a huge clean up, ready for Spring. Lots of pupils, teachers and carers came along to help. My mum and I cleared the leaves and weeded the Faith Garden. We then filled it with soil ready for the new plants. It was lovely that so many people came to help even though it was snowing! My favourite part of the day was Sian’s yummy bacon and sausage rolls!!! School is now ready for Spring.

Foundation Phase pupils have enjoyed learning about the orchestra and had a wonderful trip to St David’s Hall where they went to see an Orchestra Adventure. Ryan’s nan also came into Year 1 to talk to us about her cello. Years 1 and 2 have also enjoyed African drumming every Tuesday and have become quite accomplished!

Reception children enjoyed a pyjama party and fun was had by all!

 

THE GREAT GWENFÔ LEND A HAND

Many thanks to all the friends, families and staff who got together at Gwenfô school on Saturday 11th February. There was a huge list of jobs from weeding and painting to building flat pack furniture. Over 50 people came to help and it was such a joy to see members of the community lending a hand. We plan another session later in the summer so if you think you could lend a hand please watch out for our next date in the newsletter!

Nicola Starke (Acting Head)

 

 

NURSERY ADMISSIONS

Nursery Admissions are open. Please see the Vale of Glamorgan website for nursery admission forms. Our lovely new nursery has spaces for pupils the term after their third birthday. We are delighted to be able to work with Wenvoe Playgroup to provide wraparound care. Please pop in for a visit. We'd love to welcome you into our school.

Nicola Starke (Acting Head)

Gwenfô Church in Wales Primary School

 

AND THE ANSWERS TO THE QUIZ

Year 4


1. 206
2. The same size as your fist.
3. 25cm
4. 100,000

Year 5


1. Neville Chamberlain
2. Germany, Japan and Italy
3. 1939 – 1945
4. Committed suicide

 

 



 

Church News – February

 

 

ST. MARY’S PARISH CHURCH NEWS

Discussions have been going on during the month with our architect as to what form our proposed church extension is going to take. We have been talking about what we want the extra space used for, not only on Sunday mornings but its use during the week for church and non- church activities. The plan is that this extra space will be offered to any group in the village to meet, in surroundings that will have kitchen facilities and toilets available. Until we get these initial ideas on paper, and agreed, our architect will not be able to produce any preliminary sketches of what is possible within the means of our budget and available funds. The decision to sell the Church Hall still stands and the proceeds from the sale will be used to fund the extension and we intend seeking other grant aid, so that we have a well thought out design we can be proud of for the future development of our church and community.

We were represented at the eucharist service, to mark the retirement of Archbishop Barry at Llandaff Cathedral. Allen Oliver, attended with Jon, and reported that the cathedral was full but due to the wet weather that afternoon there was space available. We wish Archbishop Barry Morgan peace and joy in his retirement, and trust that he will settle into his new routine and home, to enjoy many years with his family.

The Annual Quiz Evening was a great success with a sell out of tickets well in advance of the evening. The quiz master was Ian Moody and his questions had many scratching their heads for answers. The evening raised the amazing amount of £748.46p and will be placed in the Church Building Fund to carry on the work needed around the church to cure the damp in the walls on the south side of the nave and porch. Our current programme of work continues at a slower pace that we would like, with the church gates having been removed for painting and repair. The large East window remains to be cleaned and new window guards fitted.

Traidcraft Plc… Helping us bring Fair Trade to our parish

Jude Billingham reports.. 2016 was a busy year for our team in Wenvoe. In addition to the usual stalls following the All Age Services and at the Chattery, we held stalls at the Scarecrow Festival, another following the Remembrance service. And at the joint Parish services. Sales to friends and families also help to boost our takings. During the year we sold goods worth £3166 and gave donations of Easter Eggs to the Foodbank in Barry and for distribution to the congregation on Easter Sunday. We also donated Advent calendars to the Foodbank in Advent.

Last year Traidcraft launched a “Let it grow” campaign to raise money for rural farmers and their families. This aimed to help farmers develop their skills in farming and business know how. This was highly successful raising over £550.000. In Wenvoe we donated £200 of our surplus and are planning to send another £150 later this year as the campaign enters its second year.

Looking ahead… a “Sale table” has been introduced to help clear some of the remaining Christmas stock, to make way for new items when the Spring catalogue is launched before Easter.

Ash Wednesday (the first day of Lent) falls on St David’s Day, March 1st this year. As usual there will be a series of Lent courses running in Wenvoe and Sully. The course in Wenvoe will be at the Rectory on every Monday afternoon in Lent from 2.pm to 3.30pm. Lent lunches in the Church hall begin on the 8th March, when soup and rolls and cheese etc will be served. Volunteers to make the soup have been arranged and a list is available in church to give some idea of numbers attending.

The next showing of Faith in Film” will be at the Rectory on Friday 3rd March, and again names on the list in church, to make sure there is enough popcorn available. The film is “Salmon Fishing in the Yemen”. is a tale of a fisheries expert is approached by a consultant to help realise a sheik’s vision of bringing the sport of fly-fishing to the desert and embarks on an upstream journey of faith and fish to prove the impossible possible.

Looking further ahead.. on the 30th April after the United service at Sully there will be a Ministry Area Trip to Brecon. The coach fare will be approx £10 with lunch available at the cathedral restaurant, if required, followed by an optional tour of the Cathedral and 3.30pm Choral Evensong before returning home.

 

Parry Edwards

 

 



 

 

History of a Wenvoe Farmer

 

THE LIFE AND TIMES OF TOWYN WILLIAMS

Local farmer Towyn Williams was born April 2nd 1926 at Ford Farm, Llancarfan, and died August 14th, 2016 at Whitehall Farm, Wenvoe.

I got to know Towyn and his wife Audrey very well when designing alterations to Whitehall farm and from that time I used to regularly call in when walking my dog up Pound Lane. Listening to Towyn revealed a surprising and fascinating picture of the adventurous lives of the Williams family.

Towyn mentioned an article that had previously been produced in the Llancarfan Society magazine written in 2005 by Towyn and his wife Audrey with local historian Phil Watts. It was so interesting that I felt readers of What's On would enjoy reading of Towyn's exploits. This article is largely extracted from 'The story of a (Llancarfan) village lad'

Towyn's father, Tom, was from a farm in the Pontypridd area. With just £10 in his pocket Tom left the farm in 1906 to go to Canada. He went to Bristol, bought his boat ticket (no passport was required) and sailed off to Montreal. From there he took a train to Moose Jaw travelling in a goods wagon with a wood burning stove in the corner on which he and fellow travelers all cooked their food. On arrival at Moose Jaw he still had £4 left in his pocket.

Tom was one of the first Homesteaders in Canada in 1906. After 4 years he owned 340 acres in the middle of the prairie at Reading, Saskatchewan. The significance of 340 acres is it is half a section, a section being a square mile  680 acres.

He ploughed with oxen, took grain by cart to Moose Jaw, a distance of 60 miles, which took a week, and sleeping under the cart at night. The sale of the grain paid for groceries to take back home and seed for the next year.

Towyn’s eldest brother, Bryn, was born 1915 in a 'sod shack' (constructed with turf) on the prairie. The family returned to Wales in 1921 and Bryn worked on the farm at Ford before joining Cardiff City Police Force. During the 1939-45 war he became a pilot serving in the Royal Canadian Air Force. He died when his bomber crashed in 1942.

Towyn's brother Edward was also born on the Canadian Prairie in 1916. He farmed Tynewydd Farm (near the Cwm Cidy, Port Road in Barry) and had a milk round in Barry. He later farmed Home Farm in Michaelston-le-Pit with his father. Edward, a member of Llancarfan Young Farmers, was considered to be a good cattle judge, and represented Wales in a team from the Home Counties, to Australia.

Brother Lyn, born in 1922, farmed at Ford Farm, Llancarfan until 1971 when he moved to a larger farm at Basseleg, near Newport, where he could expand his milking to three times a day.

Sister, Margaret, also born in Canada on the Prairie, died in Llancarfan in 1925 aged 16, buried in the local churchyard.

Towyn's father, Tom, died while on holiday on a cruise ship on the St. Lawrence River in Canada in 1964. Towyn's mother, Olive, died in 1951 and both are buried in Llancarfan Churchyard.

Towyn attended the local primary school in Llancarfan, the teachers were very strict. Miss Connie Griffiths (infants) had the habit of stamping her foot to call the class to order. Miss Morfydd Thomas, from Brynamman near Swansea taught the middle class of 8 and 9 year olds. George Frank Davies, the headmaster, taught the senior class – the scholarship class for secondary education. He was very strict and had a cane in the cupboard behind his desk, but he rarely used it. Hanging over the piano in 'Gaffer' Davies's room was a framed Roll of Honour of those who were killed in the 1914-18 War.

Unannounced visits from the health visitor and the school dentist were a slightly frightening experience for children in those days when children were not used to being ''looked at''.

For several years while Towyn was in Llancarfan School his father supplied milk to the school – half pints for the older children and a third of a pint for the young ones. In those days free milk was paid for by the education authority. Towyn's job was to transport the milk from Ford Farm and to take the empties home using a homemade cart with bicycle wheels which he left at the bottom of the hill while he was in school. There were no school dinners, sandwiches brought from home were ate in the classroom.

At this time there were several homeless characters around Llancarfan who worked for their food and a ' few bob ' for beer in the Fox and Hounds and slept in the barns of the farms he was working at. Most notorious of these was Tom Shanklyn, 'Shanks', who found himself homeless after World War 1. The 1901 Census shows Thomas, aged 10, living with his mother Elizabeth, sister Ann 12, his brother William, both boys shown as cattle boys at local farms.

Tom, a stocky man wounded in his right arm during the war, told stories of working on a farm where they had pigs '6 foot tall – Big Yorks up to my chin' he would say.

One day a local farmer visited Tom at one of his 'abodes' while he was frying bacon. The farmer was offered a rasher which was refused – he didn't like the way Tom's nose was dripping over the pan!

Another homeless 'gent' was Fred Ashton, a tall upright man reputed to have attended Taunton College. A member of the well-known bakery in Cardiff, he ended his life by hanging himself from a branch of a tree on the lane connecting Moulton to Walterston.

Another character was 'Oswald the Watercress Man', who made his living picking and selling watercress in the Llancarfan area. He lived in a shed on the Broad Close Lane and on the door he put 'Meteorological Observatory' He was a good weather man.

Tom Price was one of these local expert craftsmen. Born at the Black Horse public house, on the opposite side of the road near the Fox and Hounds. Although he needed crutches to get around he was able to lay hedges for which he was paid 4 pence (old pennies) a perch (5½ yards) and spread manure by hand. His most treasured possession was a photograph of him laying a hedge for a local farm. He was believed to have been able to drink 12 pints without going to the toilet! They don't make 'em' like that anymore!

 

(To be continued next month)

 

 



 

February’s Books

Crooked Letter, Crooked Letter

by Tom Franklin

Smalltown Mississippi in the 1970s sets the scene for this story of an unlikely friendship between two young lads, Silas and Larry. They are from very different backgrounds of class and race, and neither of them fits in with the locals. They form a special bond; but this is tragically fractured when a local girl disappears without trace. Larry is suspected; but in the absence of any evidence or confession he is not charged. Instead he lives the life of a recluse, always under suspicion, whilst Silas becomes the local constable.

Then, decades later, there is another disappearance.

Some of the Page Turners were impressed with the plot, and the insights into poverty and racism of 70s Mississippi life. Others of us felt the story to be weak.

Tom Franklin’s style of prose gives a good feeling of place and does capture the sights and sounds, smells and heat of the deprived little town.

However we Page Turners could not agree about this book, and our scores ranged between 2 and 8 (averaging approximately 5).

Some of us do recommend it as a good easy read.

 

 

 

 



 

Spring Preparations

 

Spells of colder weather and heavy rain have limited our activities but now that Spring is on the way there is masses to do. By the time this issue is out we will have installed two benches and a noticeboard and bee hotel down at Goldsland Farm. Next another orchard which will make it 5 that we have created. Many of the fruit trees are varieties we have not planted before such as Gabalva and we have arranged for some Perry Pear varieties to be specially grafted which will be available in the Autumn. Another apple variety is called Holstein which is very appropriate as it is the UK's highest yielding type of cattle in terms of milk. We are planting up a pond on the way to Wenvoe Golf Course and this includes a water lily whose flower is the emblem of Friesia – you have probably heard of Friesian cattle as well.

It is not too late to be putting up bird boxes. You can make them yourself but there are perfectly good robust, wooden ones in the cheaper 'pound' shops from around £2.99. Check the advice on websites such as the RSPB's as to where to site them to avoid too much heat from the sun or the ubiquitous cats. We have been putting up bird and bat boxes along with the smaller bug hotels which can also be purchased very cheaply at the discount stores. The insect homes need full sun so aim for south-facing positions. If you have the odd hour to spare or would like to get children you know closer to nature why not get in touch with us. Next month there will be details on our Easter Trail for this year.

 

 



 

Hazelnut Cake with Mascarpone and Frangelico Cream

 

Hazelnut Cake with Mascarpone and Frangelico Cream

 

140g butter

200g caster sugar

6 eggs, separated

2 tbsp flour, sieved

200g ricotta

200g coarsely ground hazelnuts

3 tsp lemon zest

Glaze:- 8 tbsp apricot jam

50g dark chocolate, grated

Hazelnuts to decorate

To serve – 250g mascarpone

2 tbsp clear honey

Tbsp of frangelico [optional, but tastes better with it]

Pe-heat oven to 180C. Grease a 23cm shallow cake tin. In a large bowl beat together the butter and half of the sugar. Gradually add the egg yolks and con-tinue to beat until light and fluffy. Fold in the sieved flour. In a separate bowl, beat the ricotta with a fork, then add the hazelnuts and lemon zest. Add this to the flour mixture. In a separate bowl, whisk the egg whites until stiff, then beat in the remainder of the sugar. Fold into the ricotta mixture very care-fully. Pour into the prepared tin and bake for about 35 – 45 mins until a skewer inserted into the centre comes out clean. Allow to cool, remove and place on a plate. Put the jam and 2 tbsp of water in a small saucepan over a low heat and stir until you get a smooth, fairly runny consistency. Brush the top of the cake and leave to cool. Sprinkle with the choco-late and scatter with some whole hazelnuts. Mix the mascarpone, clear honey and frangelico together in a small dish. Slice the cake, serve with the cream and enjoy.

 

 

 

 



 

Apple and Lemon Samosas

 

Apple and Lemon Samosas

2 cooking apples, peeled, cored and chopped

Zest of one lemon

50g caster sugar

1 tsp ground mixed spice

50g sultanas

4 sheets of filo pastry

25g melted butter

 

Heat oven 180C. Place the apples, lemon zest, sug-ar, mixed spice and sultanas in a saucepan with 2 tbsp of water and cook for about 6 mins until apples are soft, stir during cooking. Tip into a shallow dish to cool. Cut the sheets of filo into thirds lengthways, brush lightly with the melted butter. Place a spoon-ful of apple filling at the top of each strip and fold over and over to form triangular parcels. Place on a baking sheet and bake for about 15 – 20 mins until crisp and golden. Serve with ice cream or double cream.

 

 



 

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