{"id":8413,"date":"2020-10-05T23:35:03","date_gmt":"2020-10-05T22:35:03","guid":{"rendered":"http:\/\/wenvoe.org.uk\/?p=8413"},"modified":"2020-10-05T23:35:03","modified_gmt":"2020-10-05T22:35:03","slug":"blueberry-pudding","status":"publish","type":"post","link":"http:\/\/wenvoe.org.uk\/?p=8413","title":{"rendered":"Blueberry Pudding"},"content":{"rendered":"

Blueberry Pudding <\/strong><\/em><\/span><\/p>\n

300ml whole milk<\/p>\n

284ml double cream<\/p>\n

100g plain flour<\/p>\n

75g caster sugar<\/p>\n

2 large eggs beaten<\/p>\n

1\/2 tsp vanilla extract<\/p>\n

150g blueberries<\/p>\n

icing sugar to dust<\/p>\n

Lightly butter a 20cm oven proof dish. Preheat oven to 180C fan. In a pan heat the milk and cream until they are hot, NOT BOILING, then set aside. In a bowl add flour and sugar, then slowly add the beaten eggs to make a smooth batter. Whisk in the cooled milk and vanilla extract until smooth. Pour into dish, then scatter the blueberries over the top. Cook for about 1 hour until mixture has set and is golden in colour. Remove from the oven and dust with the icing sugar.<\/p>\n

Serve with vanilla ice cream<\/p>\n

 <\/p>\n

\n
\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Blueberry Pudding 300ml whole milk 284ml double cream 100g plain flour 75g caster sugar 2 large eggs beaten 1\/2 tsp vanilla extract 150g blueberries icing sugar to dust Lightly butter a 20cm oven proof dish. Preheat oven to 180C fan. In a pan heat the milk and cream until they are hot, NOT BOILING, then set aside. In a bowl […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[129],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p6cWjO-2bH","jetpack-related-posts":[{"id":9083,"url":"http:\/\/wenvoe.org.uk\/?p=9083","url_meta":{"origin":8413,"position":0},"title":"Cherry Bakewell Sponge Pudding","author":"Alan Williams","date":"1st February 2021","format":false,"excerpt":"Cherry Bakewell Sponge Pudding 6 tbsp cherry jam 200g butter, softened 220g golden caster sugar 3 large eggs 50g SR flour 140g ground almonds 1 tsp almond extract 50g flaked almonds icing sugar for dusting Heat oven to 160C fan. 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A good quick standby curry that isn\u2019t expensive or hard to make but always delicious! The other is a chocolate cake, the ultimate comfort food in my opinion\u2026. Curry Ingredients 1 medium chopped onion 25g\u2026","rel":"","context":"In "Hilary\u2019s Culinary Corner"","block_context":{"text":"Hilary\u2019s Culinary Corner","link":"http:\/\/wenvoe.org.uk\/?cat=416"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/posts\/8413"}],"collection":[{"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8413"}],"version-history":[{"count":1,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/posts\/8413\/revisions"}],"predecessor-version":[{"id":8414,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=\/wp\/v2\/posts\/8413\/revisions\/8414"}],"wp:attachment":[{"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8413"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wenvoe.org.uk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}